Nobu Lana'i

As we begin to reopen our restaurants to the public, we want you to know. We are committed to doing so as responsibly and safely as possible. We are taking extra measures as the safety and health of our customers and staff is paramount. Specific policies and procedures have been modified, and new requirements introduced to ensure we adhere to applicable health and safety guidelines and comply with state and local law. Again, we want to thank you for your continuous support during this challenging time and are honoured to serve you again.

Savour innovative Japanese cuisine from world-renowned Chef Nobu Matsuhisa, alongside sweeping views of the Pacific Ocean. For an unforgettable meal, book our Teppan experience.

CHRISTOPHER “TEX” TEXEIRA

EXECUTIVE CHEF, NOBU LANAI

Born and raised in Kailua on Oahu, Chef Tex jumped right into the culinary world after high school, attending the KCC Culinary Arts Program in Oahu and never looking back. He now brings more than 15 years of experience to NOBU LANAI, being well-versed in Nobu’s famed philosophy and style, working in the kitchens at Nobu Waikiki before heading to Lanai to help open our Resort’s restaurant in 2012. He couldn’t stay away for long, though, and ultimately returned to Lanai in 2013, eager to enjoy the island’s peaceful quietness and become a member of our close-knit community.